Menu
To share
Zucchini flower fritters, spicy crushed tomatoes / with basil (6 pieces)
23€
Beef tomatoes, buratta, vinaigrette with herbs
25€
Grilled octopus, trio of quinoa with green apple, candied tomato
28€
Iberian ham “CEBO de CAMBO” 100 gr
22€
Pan-seared tuna with sesame, palm hearts, citrus fruit segments, ricotta
26€
Risotto carnaroli
With seasonal vegetables, aged parmesan shavings
31€
With pan-fried prawns, aged parmesan shavings
35€
Main courses
Oven roasted sea bream, aubergine with miso, gnocchi "Raiola" and jalapenos sauce
38€
Grilled sea bass fillet, peas, mashed potatoes, chimichurri sauce
40€
Grilled beef filet, polenta, shimeji, shallots, juice
42€
Roast rack of lamb, polenta, shimeji, shallots, port juice
41€
Cheese and Desserts
Fresh goats cheese with candied violet
15€
Iced chocolate truffle
14€
Our Desserts
14€
Lunch menu
Excluding weekends and public holidays
Starter & main course or main course & dessert
35€
Starter & main course & dessert
40€
Children's menu
Main course, 2 scoops of ice cream
25€